Since 1999, millions of people have expressed themselves on Blogger. From detailed posts about almost every apple variety you could ever imagine to a blog dedicated to the art of blogging itself, the ability to easily share, publish and express oneself on the web is at the core of Blogger’s mission. As the web constantly evolves, we want to ensure anyone using Blogger has an easy and intuitive experience publishing their content to the web. That’s why we’ve been slowly introducing an improved web experience for Blogger. Give the fresh interface a spin by clicking “Try the New Blog...

Food blogging is a feature of food journalism that interlinks a gourmet interest in food, blog writing, and food photography.[1] Food blogs are generally written by food enthusiasts, often referred to as "foodies," and can be used commercially by the blogger to earn a profit. The first food blog launched in July 1997 as a running feature on the Chowhound website.[2] Titled "What Jim Had for Dinner,"  Chowhound founder Jim Leff cataloged his daily eating.[3]

The majority of food blogs use pictures taken by the author, and some of them focus specifically on food photography.[2] Food blogs can include recipes, travel writing, and restaurant or product reviews.[4] Most typically, a food blog has overlapping elements of all or some of these elements

.Food and travel is a type of blogging that involves the engagement of different cultures. These bloggers travel around the globe, eating food in different cities and documenting their experiences as they go. Food and travel blogging involves research, shooting, editing, investing, and scheduling


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